Irish Cream Cheesecake Fudge
From £3.99
layered Irish Cream cheesecake Fudge from The Fudge Factory.
Product Ingredients
Sugar, Glucose, Hydrogenated Palm Kernel Oil, Sweetened Condensed MILK, Fondant, Salt, Lecithin E322, Potasium Sorbate
Chocolate Coating: Hydrogenated Palm Kernel Oil, Cocoa Powder, WHEY Powder, Emulsifier, SOYA LECITHIN, Flavours.
Permitted colours E171 and flavours.
May contain traces of nuts.
Allergens: See Ingredients in CAPITALS.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
May contain traces of allergens as the facility processes products that contain allergens.
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Nutritional Information
| Typical Values | per 100g |
| Energy | 1629kj |
| 389kcal | |
| Fat | 11g |
| of which saturates | 10g |
| Carbohydrates | 70g |
| of which sugars | 54g |
| Fibre | 0g |
| Protein | 2g |
| Salt | 0g |
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